Spirulina Algae was first discovered around Lake Chad, in Central Africa. This plant grows in the lake and is high in nutritional value. It is an all rounder, wholesome and balanced in all essential nutrients. It is enriched with more than 18 kinds of Amino acids and vitamins, carotenes, carbohydrates, proteins, lipids and trace elements.

Spirulina is very useful in the body as many chronic diseases have their roots in nutritional deficiencies. It fills the nutritional gaps in the body to prevent or fight malnutrition in the body.

It is extremely high in protein, as the body absorbs its protein better than those of, for example, Soybeans. Its carotene content is much higher than that of carrot. The nutrient content of 1g of spirulina is equal to that of 1000g of vegetables and fruits.

FUNCTIONS

• It nourishes the body as a whole and promotes good health
• It is useful in prostate hormone secretion and it prevents prostate problems.
• It is valuable in fighting the effects of HIV/AIDS because of its large amount of glycolipids and cerebroside sulphate contents (use with cordyceps).
• It promotes growth and development of the reproductive system.
• It balances the body system back to normal after an infection or a period of abstaining from food.
• It helps regulate blood pressure, high or low blood sugar levels and cholesterol levels.

INGREDIENTS
Non-polluted algae from the lake areas (which is purer and more natural than artificial ones)